Fruited Oatmeal Brûlée with Ginger-Maple Cream


1   cup(s) heavy cream 4   slice(s) (quarter-sized) fresh ginger 1   stick(s) cinnamon 2   strip(s) (3 inches each) orange peel .333   cup(s) maple syrup .25   teaspoon(s) freshly grated nutmeg 4   cup(s) water .5   teaspoon(s) salt 2   cup(s) old-fashioned rolled oats .25   cup(s) dried pitted cherries, chopped .25   cup(s) dried pitted apricots, chopped 3   tablespoon(s) brown sugar 2   tablespoon(s) unsalted butter, softened .5   pint(s) raspberries 4   tablespoon(s) superfine sugar


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