Chicken Breasts Stuffed with Apple and Goat Cheese - Country Living

Ingredients

  • 6 large (about 2 pounds) boneless, skinless chicken breast halves
  • .5 teaspoon(s) ground black pepper
  • .5 teaspoon(s) salt
  • 3 ounce(s) goat cheese
  • 1 teaspoon(s) finely grated lemon rind
  • 1 large firm apple, peeled, cored, and shredded
  • All-purpose flour for dusting
  • 1 large egg
  • 1.333 cup(s) fresh bread crumbs
  • .5 cup(s) grated Parmesan cheese
  • 2 tablespoon(s) unsalted butter
  • 2 tablespoon(s) olive oil

Description

Country Living Favicon Country Living
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