Ingredients
- 1 cup(s) milk
- 1 cup(s) cream
- 2 cloves
- 1 bay leaf
- 1 teaspoon(s) salt
- 5 slice(s) bacon, cut into 1-inch pieces
- 2.5 pound(s) fresh spinach leaves
- 3 tablespoon(s) butter
- 1 cup(s) onions, diced
- 2 clove(s) garlic, chopped
- 2 tablespoon(s) flour
- 1 cup(s) grated Gruyère cheese
- 2 tablespoon(s) lemon zest
- 1 tablespoon(s) lemon juice
- .25 teaspoon(s) fresh-ground black pepper
Description

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