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Ingredients

• 2 tablespoons paprika
• 2 tablespoons brown sugar
• 2 tablespoons Kosher salt or sea salt
• ½ tablespoon freshly ground black pepper
• 1 teaspoon red pepper flakes
• 2 teaspoons dry mustard
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon oregano
• 1 teaspoon celery seed
• 2 racks baby back pork ribs
• 1 bottle high-quality barbecue sauce, such as The Silver Palate, preferably a brand that is sweetened with honey or real brown sugar (not high-fructose corn syrup), or your favorite homemade barbecue sauce
• Natural charcoal
• Hickory chunks or chips

Description

Viking