Ingredients
- 12 muffin liners (paper or foil) or wax-lined paper cups
- 4 cups miniature marshmallows
- 2 tablespoon espresso powder
- 1 cup boiling water
- 2 cups whipping cream
- 1 cup crushed hard toffee candies*, plus additional for garnish
- Prepared Chocolate Sauce
- Prepared Caramel Sauce
Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter