Queso Dip and Chips

Ingredients

  • 2 tablespoons unsalted butter
  • 1/4 cup chopped yellow or white onion
  • 1 clove garlic, minced
  • 1/4 to 1/2 teaspoon chile powder (depending on how spicy you like it)
  • 2 tablespoons all-purpose flour
  • 1 cup milk (low-fat is fine)
  • 1 cup grated sharp Cheddar cheese (4-ounces)
  • 1/2 cup grated Monterey Jack or Pepper Jack cheese (4-ounces)
  • 1 cup canned diced tomatoes with mild green chiles*
  • 1 (12-ounce) bag tortilla chips

Description

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