Ingredients
- 1 Pkg/ Bear Creek Chili Mix
7 cups Boiling Water
1-6 ox. can Tomato Paste
2 Tbs. Olive Oil
1 Cup Chopped Onions
5 Cloves Garlic Minced
1/4 Pound 96/4 Ground Beed
1/4 Pound Jenny O Ground Turkey
2 Cans Diced Tomatoes no salt added
1/4 Cup Ketchup
1-8 Oz. Can Tomato Sauce
1 Tbs. Cocoa Powder unsweetened
2 Tbs. Brown Sugar
1 Tbs. Worchestershire Sauce
2 Tbs. Basalmic Vinegar
1 Tsp. Ground Cumin
2 Tsp. Ground Oregano
2 Bay Leaves whole
1-14.5 Oz. Can Rinsed Pinto Beans
1-14.5 Oz. Can Rinsed No Salt Kidney Beans
1- 14.5 Oz. Can Rinsed No Salt Black Beans
Fresh Herbs of choice, Cilantro,, Rosemary, Oregano, Basil, Marjoram
Drop of Liquid Hickory Smoke
Description
This Is A Very Spicy Low Fat Version Of Chili Beans. There Is A Combination Of Subtle Flavors.
Spark Recipes
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