Ingredients
- Pastry for two-crust 9-inch pie
1 egg white, beaten
20 RITZ Crackers, coarsely broken
20 saltine crackers, coarsely broken
1 1/3 cups water
1 cup sugar
1/2 cup brown sugar
2 tsp cream of tartar
2 tbsp lemon juice
1 tbsp lemon zest
2 tsp butter
1/2 teaspoon ground cinnamon
Description
This Is A Fun And Classic Pie, Featuring Ritz And Saltine Crackers And NO Apples! It's Perfect For The Holidays.
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