Ingredients
- Ground Beef 93% Lean, 1 lb
Lasagna Noodles, 9 noodles
Pasta Sauce, 3 cups
Diced Tomatoes (no salt added), 14.5 oz. can
Cottage Cheese, 1% Milkfat, 2 cups (16 oz)
Mozzerella Cheese (shredded/part skim), 4 oz.
Egg, 1 large
Spinach, fresh, 1 cup
Description
This Healthy Version Of Lasagna Uses Lean Ground Beef, Spinach, And Cottage Cheese Instead Of Ricotta. Yummy!

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