Quinoa Spring Salad

Ingredients


    *Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 1 cup (remove)
    Peas, frozen, 0.5 cup (remove)
    Yellow Sweet Corn, Frozen, 0.5 cup kernels (remove)
    *Peppers, sweet, red, fresh, 1 cup, chopped (remove)
    Celery, raw, .25 cup, diced (remove)
    Basil, 2 tbsp (remove)
    Olive Oil, .25 cup (remove)
    Cider Vinegar, .25 cup (remove)
    *Grey Poupon Dijon Mustard, 1 tsp (remove)
    Salt, .5 tsp (remove)
    Maple Syrup, 1.5 tbsp (remove)

Description

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