Ingredients
- 1/2 c. tapioca flour
1/4 c. hazelnut flour
1/4 c. sorghum flour
2 c. brown rice flour
1 T. active dry yeast
1 T. xanthan gum
1 tsp. salt
1 T. agave
2 eggs
1 T. apple cider vinegar
1/4 c. canola oil
1 1/2 c. +2 T. warm rice milk
Description
Gluten-free, Dairy-free Sandwich Bread
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