Ingredients
- 2 1/2 cups fresh apple cider (I used Filsinger's: http://www.filsingersorganic.com/prdd_ap_cidersweet.php)
2 (1 cm wide) slices fresh gingerroot
2/3 cup full-fat coconut milk (pick the highest fat concentration you can find, I used Thai Kitchen)
2 tsp apple pie spice
1/2 tsp sea salt
1/3 cup heavy cream
1/4 cup water
1 cup sugar
1/2 cup dark brown sugar
1/3 cup light corn syrup
2 tbsp maple syrup
1/2 cup unsalted, cultured butter, cubed (you can use regular unsalted if that's what you have)
Description
Recipe Adapted From The Blog
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter