Jamaican Jerk Chicken Skewers

Ingredients

1 Onion, finely chopped

1/2 cup finely chopped scallion

2 tsp fresh thyme leaves

1 tsp salt

2 tsp sugar

1 tsp ground jamaican pimento (allspice)

1/2 tsp ground nutmeg

1/2 tsp ground cinnamon

1 hot pepper, finely ground (or 2 scotch bonnet peppers)

1 tsp ground black pepper

3 Tbsp soy sauce

1 Tbsp cooking oil

1 Tbsp cider or white vinegar

2 lbs boneless skinless chicken breast, dice 1/2-inch thick

12 wooden skewers, soaked in water for 2 hours

Spicey Marinated Chicken Breasts Chargrilled On Skewers

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