Ingredients
- 1 whole pork tenderloin, trimmed of fat
3 garlic cloves
1 medium yellow onion
Salt and pepper
1 T. Olive oil
1/4 c. white wine or fat free/sodium reduced chicken stock
1/2 cup of fruit-only apricot preserves (spreadable fruit/sugar free)
Description
Serve With Steamed Veggies And Brown Rice For A Delicious Healthy Meal.
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