Ingredients
- Preheat the oven to 350 degrees F
Crust:
1/2 c Splenda
1 1/2 C All Purpose Flour
1 1/2 Sticks of Unsalted Butter or Butter Substitute, room temperature
Filling:
1 8oz Package Light Cream Cheese, room temperature
1/2 c Splenda
1 tsp Vanilla Extract
Topping: Any combination of:
1 c Strawberries
1 c Blueberries
1 c Kiwi
1 c Peaches
1 c Pineapples
1 c Raspberries
Glaze:
1 6oz Can (thawed) frozen Limeade concentrate
1 Tbl Cornstarch
1 Tbl Lime Juice
1/4 c Granulated Sugar
Garnish: Whipped Cream and/or Mint leaves
Description
Tarts Actually Taste Like What They Sound Like, A Sweet And Sour Desert. The Filling Is Lime Flavored And The Fruits Are Covered By A Shiny Sugary Glaze. Delicious!!
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