Tasty Thai Muffins

Ingredients

    1 1/2 cups cooked purple rice (also called "forbidden rice") - about 2/3 cup dry
    1/2 cup tahini (sesame seed butter)
    1 egg
    juice and zest of 1 lime
    2 tsp grated fresh ginger
    1/4 cup honey
    1/4 cup corn syrup
    1/4 cup sugar
    2/3 cup coconut milk
    1/4 cup shredded coconut
    1 cup flour
    3/4 cup whole wheat flour
    1 tbsp baking powder
    1/4 tsp salt
    1 Ataufo (honey) mango, peeled and diced

Description

Forbidden (or Purple) Rice, Coconut Milk, Ginger And Lime Run Through These Muffins, Made Moist With Tahini And Bursting With Bites Of Mango!

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