Apple-cranberry Crisp

Ingredients

    FILLING:
    1-1/2 tablespoons all-purpose flour
    2 packets Splenda® No Calorie Sweetener
    1 teaspoon ground cinnamon
    5 cups peeled and sliced fresh apples (about 3 large, 1-1/4 pounds)
    3/4 cup fresh cranberries
    1/2 cup water

    TOPPING:
    1 cup Quaker® Oats (quick or old fashioned, uncooked)
    1/4 cup coarsely chopped walnuts, pecans or almonds (optional)
    3 packets Splenda®
    3 tablespoons stick margarine, melted
    1/2 teaspoon ground cinnamon

Description

Courtesy Of Quakeroatmeal.com (calculated Without Nuts)

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