Vegan Meatball Subs

Ingredients

    Meatless balls:
    1 cup crumbled soy ground ‘meat’ (like Gimme Lean)
    1/3 cup finely minced red onion
    1/2-2/3 cup fresh breadcrumbs
    1 teaspoon finely minced fresh basil
    1/2 teaspoon dried oregano
    1/2 teaspoon garlic powder
    1/2 teaspoon sea salt
    1/2 teaspoon cracked black pepper
    1/4 cup tomato paste

    Tomato Sauce:
    Extra virgin olive oil
    1 small yellow onion, finely diced
    3-4 cloves fresh garlic, finely minced
    Sea salt
    Generous pinch dried oregano
    1, 6-ounce can tomato paste
    2 large cans diced tomatoes, do not drain juices
    1 carrot, left whole
    2 bay leaves
    3-4 sprigs fresh basil, leaves removed
    Cracked black pepper

    4 Hot dog buns
    4 oz. of shredded vegan mozzarella

Description

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