Chicken Wings With Blue Cheese Dip

Ingredients

    Dip:
    4 ounces crumbled blue cheese
    3/4 cup mayonnaise
    1/4 cup sour cream
    1 tablespoon red wine vinegar
    1 tablespoon lemon juice
    1/4 teaspoon garlic powder
    Salt and pepper
    Wings:
    1/4 cup ketchup
    1/4 cup hot sauce (such as Frank's RedHot)
    1/3 cup red wine vinegar
    1 tablespoon spicy brown mustard
    1 tablespoon Worcestershire sauce
    1 teaspoon onion powder
    1 teaspoon garlic powder
    1 tablespoon sugar
    4 tablespoons unsalted butter
    3 pounds chicken wings, tips removed, wings separated at joints

Description

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