Ingredients
- 1 1/4 cups buttermilk
1/4 cup Red Hot Sauce
3 tablespoons Essence(Creole Seasoning)
2 dozen oysters, shucked and drained
1 cup masa harina
1 cup all-purpose white flour
6 cups vegetable oil, for frying
2 (8") lengths of po'boy bread, split lengthwise
3 tablespoons melted butter
2 -3 tablespoons Jalapeno Mayonnaise(See Recipe)
Shaved lettuce, for garnishing sandwiches
1 medium tomato, thinly sliced
1 avocado, thinly sliced
4-6 strips crispy fried bacon
Description
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