Ingredients
- bacon bits - 8 tbsp Hormel real bacon pieces
navy beans - 19 oz can drained and rinsed
corn - 7 oz can drained
tomatoes - 28 oz can of diced
mushrooms - 12 mushrooms diced
carrots - 3 large chopped
celery - 3 large chopped
oil - canola 4 tbsp
brown sugar - 1/4 cup
cornstarch - 2 tbsp
seasoning as desired - i used seasoning salt and white pepper
Description
Bean & Bacon Casoulette - Stove Top Or Crockpot - Not Fully Vegetarian But Choices For Categorizing Are Limited. Could Be Nice Even Without The Bacon For Those Who Want Vegetarian
Spark Recipes
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