Ingredients
- 1 cup white rice
2 cups water
1Tbs butter (or other similar)
1 lb. ground lean beef
1.25 cups corn (canned, frozen or fresh)
1 cup beef gravy (from soup base or canned)
seasoning to taste (I use cajun or mesquite spice mix)
Description
Don't Let The Name Fool You, It's Actually Quite Tasty
Spark Recipes
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