Cabbage Soup With Ham And Beans

Ingredients

    1 T. olive oil
    1 small sweet onion, diced
    2 cloves garlic, chopped fine
    3 med. carrots, sliced thin
    1 large potato, diced
    1/4 of a large head of cabbage, chopped
    2 c. diced canned ham (or sandwich ham)
    1 T. dried parsley (or fresh - 3 T.)
    1/4 t. ground thyme (or fresh sprigs)
    1 bay leaf (remove before serving)
    1 can white beans, rinsed
    1 can fat free vegetable broth
    7 c. water
    1 t. salt
    sprinkle of herbal season-all, to taste
    cracked pepper to taste




Description

Rich In Vitamin A, C And Folate, This Soup Is Satisfying And Easy. Goes Great With Corn Bread Or Some Baked Corn Tortilla Chips.

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