Ingredients
- 1 Tbsp olive oil
3 cloves garlic, minced
1 small-medium onion, chopped
1 cup chopped fresh, ripe tomatoes
1 Chipotle pepper in 1 Tbsp Adobo sauce, deseeded and chopped
1-2 tsp cumin
4 cups of vegetable broth or 4 cups of water with 2 tsp Better than Bouillon or 2 bouillon cubes dissolved
2 Fifteen oz cans black beans, drained and rinsed
1 1/2 cups cooked acorn, or other winter squash, cubed
1 Tbsp lime juice
cilantro garnish, optional
Description
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