Rigatoni With Sausage And Beans

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Ingredients

    1 lb sausage (4-5 links)
    1 jar ragu chunky style pasta sauce
    1 19oz can cannelli or white kidney beans( i used red kidney)
    1/8 -1/4 tsp dried rosemary
    1 16 oz box rigatoni or ziti pasta cooked and drained

Description

Sweet Italian Sausage, Cannelloni Beans, Rosemary And Rigatoni Simmered In Ragu Pasta Sauce Make Up This Delicious Dish.Serves 4ingredients Can Be Changed To Meet Your Dietry Needs For A Change Of Pace, Serve The Sausage & Bean Mixture Over Rice Or Baked

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