Ingredients
- 2 4-oz cans whole green chilies
8 oz grated fat-free cheddar cheese
8 oz grated reduced fat mexican cheese
14 1/2-oz can stewed tomatoes
4 eggs
2 Tbsp flour
3/4 cup fat free evaporated milk
Description
Easy Crockpot Recipe That Can Be Changed To Fit What's In Your Cupboard.
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