Mung Beans And Rice

Ingredients

1 cup basmati rice

1 cup mung beans

9 cups water

1 stick clarified butter/ghee (if you don't have ghee use butter)

1 tbsp cumin

1/2 tsp coriander

1 tsp black pepper

1 bay leaf

1/4 tsp garam masala

1 tsp tumeric

1 tbsp ginger fresh grated or minced from a jar

2 medium onions chopped

10-30 cloves garlic (optional)

1 stalk celery, chopped

1 bunch of broccoli, chopped

1-2 lbs carrots, chopped

Any additional veg - ie greens, zuchini, spinach etc as needed

Bragg's Amino Acids (much like soy sauce - found in similar section of whole foods stores.)

From Yoga Journal

Spark Recipes

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