Ingredients

Slow Cooker Ribs

• 1 1/2 cups ketchup
• 3 tablespoons brown sugar
• 2 tablespoons onion flakes
• 2 tablespoons cider vinegar
• 2 tablespoons Worcestershire sauce
• 1 teaspoon chili powder
• 2 teaspoons hot chili sauce
• 1 bay leaf
• 1/2 cup water
• 1/2 cup light beer (can be non-alcoholic)
• 3 pounds (1350g) lean pork or beef ribs.

Rice

• 1 1/2 cups basmati rice
• 3 cups water

Broccoli

• 5 cups frozen broccoli florettes ( 450 g)
• butter (optional)

Description

Slow Cooker Ribs With Rice And Broccoli - A Recipe From Food Network Canada. This Recipe Is Part Of A Specially Designed Weekly Meal Plan. For A Grocery List And Other Great Recipes You Can Make In This Meal Plan, Please Click To The Episode Title Above.

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