Eggplant Boats

Ingredients

    2/3 c brown basmati rice
    2 med eggplants halved lengthwise
    1 onion chopped
    2 garlic cloves crushed
    1 sm green pepper chopped
    4 oz mush cliced
    3 tbsp olive oil
    3 oz cheddar cheese grated
    1 egg beaten
    1/2 tsp marjoram
    salt pepper
    2 tbsp hazelnuts chopped

Description

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