Peanut Butter Stir Fry

Ingredients

    2 cups stir fry vegetables (cut, diced, etc)
    5 oz cooked shrimp
    1 cup imitation crab
    2 oz chow mein stir fry noodles (cooked)
    1/2 cup brown rice, steamed
    3 tbsp Rice Vinegar
    3 tbsp Teriyaki sauce
    2 tbsp LIght Asian Toasted Sesame dressing
    2 tbsp Light soy sauce
    2 tbsp Reduced fat peanut butter
    1 tbsp olive oil
    1 tbsp chili sauce or paste

Description

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