Ingredients
- For the Sauce:
2 tbsp light butter
2 tbsp all-purpose flour
1 1⁄2 cups skim milk
1 bay leaf
1⁄8 onion, cut in a wedge
2 cloves
1⁄4 cup shredded reduced-fat Swiss
cheese
1⁄4 cup shredded cheddar cheese
1⁄4 tsp salt
1 pinch cayenne
8 ounces whole-wheat elbow pasta, dry
(see Note)
6 slices turkey bacon, cooked and chopped
1 slice whole-wheat bread, processed into
crumbs
2 tbsp grated Parmesan cheese
Description
Cheesy, Rich, Delicious--just What You Expect In Macaroni And Cheese. What You Won't Expect? 2/3 The Fat And Half The Calories Of The Original!
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