Herb-crusted Haddock With Garlic-basil Sauce

Ingredients

    1 1/2 lb - Haddock Fillets
    1/2 tsp - Salt
    1/2 tsp - Pepper
    4 - Small Garlic Cloves, minced & divided
    1/4 cup - Chopped fresh Basil, divided
    1/4 cup - Chopped fresh Italian Parsley, divided
    1 tsp - Grated Lemon Peel
    2 Tbsp - Margarine
    2 Tbsp - Lemon Juice

Description

Got This Recipe From Price Chopper (our Local Grocery Store) And Have Made It Twice. My Whole Family Liked This One Which Says Alot For The Recipe. The Recipe Says To Use A Grill But I Used My George Foreman Grill And It Worked Beatifully. Also, You Can U

Spark Recipes Favicon Spark Recipes
View Full Recipe

Back to top