Ingredients
- * Olive Oil, 1 tbsp (remove)
* Onions, raw, 1 medium (2-1/2" dia) (remove)
* Garlic, 3 cloves (remove)
* Salt, 1 tsp (remove)
* Thyme, ground, 1 tbsp (remove)
* Marjoram, dried, 1 tsp (remove)
* Mushrooms, fresh, 4 cup, pieces or slices (remove)
* Yellow Mustard, 3 tsp or 1 packet (remove)
* *Potato, raw, 2 medium (2-1/4" to 3-1/4" dia.) (remove)
* Sweet potato, 2 cup, cubes (remove)
* Pepper, black, .5 tsp (remove)
* Water, tap, 3 cup (8 fl oz) (remove)
* Water, tap, .5 cup (8 fl oz) (remove)
* Corn Starch, .1875 cup (remove)
* Peas, frozen, 1 cup (remove)
* Yellow Sweet Corn, Frozen, 1 cup kernels (remove)
* Bragg's, 3 tsp (remove)
* Salt, .5 tsp (remove)
* *Flour, white, 2 cup (remove)
* Salt, .5 tsp (remove)
* Baking Powder, 1 tsp (remove)
* Baking Soda, .5 tsp (remove)
* Butter, unsalted, 6 tbsp (remove)
* *Stonyfield Farm Lowfat Plain Yogurt, 1 cup (remove)
* Dill weed, fresh, .0416 cup sprigs (remove)
Description
From Moosewood Restaurant Book...a FAVORITE!
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