Ingredients
- For the crust:
1 cup of almonds (soaked, drained, rinsed, dried)
1/2 tablespoon tamari, coconut aminos or Nama Shoyu
1 to 3 tablespoons liquid of your choice
1/2 tablespoon ground flax seeds
Process nuts first until evenly ground, pulse while adding liquids, incorporate flax meal and then press into pie or tartlet pans.
For the filling:
2 & 1/2 cups chopped broccoli florets
1/2 tablespoon water
1/2 tablespoon tamari, coconut aminos or Nama Shoyu
1/4 cup fresh lemon juice
1/4 cup tahini
1 cup mushrooms, sliced (your choice, I used white)
1 large green onion (white part only) I did not use
1/2 tablespoon fresh herbs (optional)
1 heaping teaspoon ground flax seeds
Description
This Recipe Came From Raw Food Rehab. This Recipe Made 3 - 4
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