Ingredients
- 3tsp minced garlic
1/2 cup green onions
1/8 cup chopped parsnips
1/8 cup chopped carrots
1 small stalk of celery shopped (with leaves
1/4 yellow bell pepper chopped
2 fresh mushrooms chopped
1 cup chopped cabbage
1 tbs canola oil
1tbs olive brine (juice)
1/4 cup part skim shredded mozzarella cheese
1 pita, halved
22 roasted almonds
Description
Yummy Way To Use Veggies Out Of The Fridge Before They Go Bad
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