Roast Salmon With Spiced Coconut Crumbs

Ingredients

    25g butter
    4 green cardamom pods , seeds removed and finely crushed
    1.5 tbsp desiccated coconut
    1 plump fresh red chilli , seeded and finely chopped
    0.5 tbsp grated fresh root ginger
    2 garlic cloves , finely chopped
    1 tsp ground coriander
    generous pinch of ground turmeric
    4 slim boneless skinless salmon fillets
    1 tbsp finely chopped fresh coriander

Description

Serve With Watercress And Orange Salad And Potato Salad (I Serve It With Curried Mayo Potato Salad, Yummy!)

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