Mixed Vegetable Ragout With Chicken Sausage

Ingredients

1 large onion, sliced

10 baby carrots, diced

2 cups chopped mushrooms

5 cloves garlic, minced

1/2 cup chopped bell pepper (I used baby ones)

1/2 package frozen spinach, thawed (5 oz)

2 T olive oil

1 T butter (optional)

4 links (1 package) al fresco sundried tomato & basil chicken sausage- remove casing & cut into half moons

3 oz sundried tomatoes, chopped

3 medium tomatoes, diced

1 can diced tomatoes with basil, garlic, and oregano

4 T fresh basil

2 T fresh oregano

salt to taste (estimated 1 t)

red pepper to taste (estimate 1 t)

1/2 t black pepper

1 t sugar (to taste)

Caramelized Vegetables Blend With Lean Chicken Sausage And Tomatoes In A Warm, Herby, Hearty Ragout.

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