Crab Meat Cole Slaw

Ingredients

2 1/2 cups shredded cabbage*

1 cup shredded carrots

1 cup finely chopped broccoli flouretts

1 medium green bell pepper - thin slices

1 medium red bell pepper - tin slices

1.5 lbs imitation crab meat

3/4 cup light mayo

1/4 cup lemon juice

2 Tbsp splenda

3 Tbsp white vinegar

1 Tbsp minced garlic

1 1/2 tsp worcestershire

1/2 tsp salt

1/2 tsp black pepper

1/2 tsp tobasco sauce

*I use cole slaw mix

Red And Green Vegitables Are Mixed Together With Imitation Crab Meat Then Tossed With A Light And Lemony Dressing

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