Ingredients
- Batter:
· 1/2 cup whole wheat flour
· 1/3 cup Splenda for baking
· 1/4 teaspoon ground cinnamon
· Pinch salt
· 1 c egg beaters
· 1 c fat free half and half
Apples:
· 1/4 vanilla bean, split lengthwise
· 2 tablespoons unsalted light butter
· Pinch salt
· 1 1/2 cups peeled and diced Granny Smith apple (about 1 large apple)
· 1 tablespoon sugar
· 1 jigger grappa, Calvados, or other fruit brandy
Confectioners' sugar for dusting
Description
This Amazing French Dessert Defies The Odds And Brings The Calories In Under 150. Great For Company Or A Casual Sunday Supper. The Second Time Around I Used Stonewall Kitchen Cinnamon Apple Jelly Warmed In The Microwave For A Sauce, And Topped With Fat Fr
Spark Recipes
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