Ingredients
- 1 (1-lb.) bag frozen cauliflower florets, thawed (or fresh if desired)
1/2 c. water
Pinch of salt
1/2 c. shredded Swiss cheese
4 tblsp butter
4 c. chicken stock
1/3 c. plus 1/2 cup heavy cream
Salt and freshly ground black pepper
1 (12-ounce) jar roasted red bell peppers, drained
1/2 c. chopped onions
Description
Pro / Fats And Veggies - Level 1
Spark Recipes
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