Ingredients
- # 1 pound baby carrots
# 1 medium green pepper, cut into 1/2 inch strips
# 1 medium onion, cut into wedges
# 6 boneless skinless chicken breast halves
# 1 can 20 oz. can pineapple chunks
# 1/3 cup packed brown sugar
# 1 tablespoon soy sauce
# 2 teaspoon chicken bouillon granules
# 1/2 teaspoon salt
# 1/2 teaspoon ground ginger
# 1/4 teaspoon garlic powder
# 3 tablespoons cornstarch
# 1/4 cup cold water
Description
From Hillbillyhousewife.com; Good Over Rice
Spark Recipes
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