Kangaroo Burgers

Ingredients

    500g Kangaroo Mince
    1 egg, lightly beaten
    fresh breadcrumbs from 2 slices wholemeal bread, processed
    1 Onion, finely chopped
    2 med carrots, grated
    1 Garlic Clove, finely chopped
    1 tbsp chopped Coriander
    2 tsp mixed dried herbs
    2 tsp olive Oil
    salt & pepper to taste
    200g mushrooms, sliced (to serve)
    4 Roma Tomatoes, sliced, (to serve)
    1 cup shredded lettuce (optional, to serve)
    4 slices tasty cheese,( to serve)
    4 slices toasted wholemeal bread (to serve)
    2 Tbs tomato ketchup (to serve)


Description

Recipe Heavily Adapted From One By 'Macro Meats'Very Lean Beef, Chicken Or Turkey Mince Can Be Used Instead Of Kangaroo Mince, But The Nutritive Values Will Need To Be Recalculated.

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