M'jedra

Ingredients

    4 cups cooked bulgur (cooked according to package directions) or cooked brown rice
    2 cups cooked lentils (can use whatever type you prefer)
    2 cups onions, sliced in thin rings
    3 cloves garlic, finely diced
    8 tbsp extra virgin olive oil

Description

Pronounced Ma-zhe-dra, This Is A Vegan Middle Eastern Bulgur Wheat, Lentil And Onion Pilaf That Is Incredibly Yummy! I First Had It At A Now (unfortunately) Defunct Middle Eastern Cafe And The Full-blooded Syrian Owner Told Me What The Ingredients Were, S

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