Ingredients
- 4 cups cherry tomatoes, halved
1/4 cup capers, rinsed and drained
1 TBL extra virgin olive oil
1/2 tea kosher salt
1/4 tea black pepper
1/2 cup Italian style breadcrumbs
1lb ziti
1 1/4 cups (2.5 ounces) Pecorino Romano, grated
1/4 cup chopped fresh flat-leaf parsley
Description
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