Ingredients
- 1 onion (around 1 cup, diced)
1 tsp dried thyme
1 tsp dried dill
1 tsp paprika
1/2 tes caraway seeds
5 cloves garlic
pinch salt
6 cups shredded green cabbage (around 1/2 a medium head) or a bag of coleslaw mix
1-2 canned chipotle pepper in adobo(use 1 if you don't like heat in your soup)
6 cups water
2 Tblsp Better Than Bouillon no chicken Base
black pepper to taste
Cheezy cream:
7 ounces (1/2 block) organic firm tofu, Westsoy
1/4 cup nutritional yeast
1 1/2 Tblsp Tahini
2 tsp Dijon mustard
2 small cloves garlic crushed
1 tsp yellow mustard (prepared)
2 Tbsp umeboshi vinegar ( or 1 Tbsp soy sauce and 1 Tbsp lemon juice)
1 Tbsp lemon Juice
Description
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