Shrimp With Gnocchi And Caramelized Onion

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Ingredients

    1 tablespoon butter
    1 large onion, thinly sliced
    6 mushrooms, sliced
    1 teaspoon brown sugar
    1 (16 ounce) package potato gnocchi
    20 peeled and deveined large shrimp (21 to 30 per pound)
    3 tablespoons reduced-fat sour cream
    1 teaspoon paprika
    1 pinch saffron
    salt to taste
    2 tablespoons shredded fresh basil
    1/4 cup grated Parmesan cheese

Description

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