Ingredients
- **1 ounce uncooked thin whole wheat spaghetti -broken into 1 inch pieces
**3 Cups plus 1 tbs water, divided
**3 tsp reduced-sodium chicken bouillon granules
**1/2 cup sliced fresh mushrooms
**1/2 cup fresh or frozen corn
**1 tsp cornstarch
**1 1/2 tsp reduced-sodium teriyaki sauce
**1 cup thinly sliced romaine lettuce
**1 can (6 oz) small shrimp, rinsed and drained
**2 tbs sliced green onion
Description
Light And Tasty. Really Quick To Prepare!
Spark Recipes
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