Ingredients
- 3/4 cup whole wheat flour
1 cup all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
3 tablespoons canola oil (I use Becel oil)
3/4 cup skim milk
1/2 cup all-purpose flour
1/4 cup skim milk
Description
Food.com #133239
Food.com #133239
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