Ingredients
- - 2 Cups All Purpose Flour
- 2 Teaspoons Baking Powder
- 1/2 Teaspoon Salt
- 1 Tablespoon Sugar
- 1/4 Cup Butter or Margarine (Cut Into Small Pieces)
- 1 Cup (3 Ounces) Grated Sharp Cheddar Cheese
- 1 Tablespoon Grated Onion
- 15 Small Kalamata Olives, Chopped
- 1 Teaspoon Olive Oil
- 1-1/2 Teaspoons Dry Dill Weed
- 3/4 Cup 2% Milk
- 1 Egg, Slightly Beaten
Description
This Bread Has Been In My Family For Many Years, And It Yields To Many Variations And Substitutions (if You Would Like It Lower In Calories And Fats, Such As Egg Substitute, Low-fat Cheese, Skim Milk, Etc.). It Makes A Great Addition To A Fish Dinner Or

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