Ingredients
- Canola Oil, 2 tbsp
Carrots, raw, 2 cup, chopped
Cabbage, fresh, 1 cup, chopped
Parsnips, 0.666 parsnip (9" long)
Mrs. Dash (R) Original Blend, 0.25 tsp
1 Bay Leaf whole - remove before adding to blender.
Campbell's 25% less salt fat free chicken broth, 0.66 cup & add water to make 2 cups of liquid.
Add after blenderizd the above:
Dill weed, fresh, 5 sprigs
Description
Made With Fresh Dill Growing On The Counter & Homemade Chicken Broth. Created Recipe From What I Had On Hand & After Looking At Similar Spark Recipes. Recipe Calculated Using Campbell's Which Has More Sodium. Plan Ahead. Cook. Cool Before Blenderized.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter